From destination and local wedding events to social celebrations, the culinary team of NOPSI honors the tradition of New Orleans’ fine cuisine with a slant on extravagance and unique flare. In a city with a distinct food culture, our team is dedicated to creating a unique specialty menu for your group featuring local, seasonal ingredients that fit your preferences.
A longtime New Orleans chef, Swidler is known for his bold flavor combinations that are unpretentious and approachable. Chef Neal has a proven track record of creative menu development and vast portfolio of personally designed cuisine.
Our experienced, dedicated Culinary team is passionate about making your event an unforgettable experience. Executive Chef Neal Swidler draws from an impressive career spanning more than 20 years of executive-level experience at some of the most acclaimed kitchens in the area, including 10 years with Emeril Lagasse’s New Orleans restaurants. Chef Neal’s thoughtfully crafted menus bring the soul of the big easy to your plate.